Preview of Hulu’s new ‘Best in Dough’ competition cooking show hosted by Wells Adams and chef Daniele Uditi #ContestantList #Trailer #BestInDough

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SYNOPSIS: In a world where there seems to be little agreement on anything, there is a great unifier…the universal love of pizza. “Best In Dough” brings together pizza-obsessed contestants from all walks of life to show off their pizza-throwing skills and battle it out for a cash prize. Turn on the oven, the very first pizza contest is on!

Competitors

Episode 101 ‘Nonnas’ – premieres Monday, September 19
Nonna Antoinette – Southbury, Connecticut
Nonna Carmela – Long Island, New York
Nonna Lina – Queens, NY

Episode 102 “Influencers” – premieres Monday, September 19
Ashley “Mincey” Mincey – Miami, Florida
Scott Wiener – New York, NY
Shealyn Coniglio – Brooklyn, New York

Episode 103 ‘BBQ’ – premieres Monday, September 19
Dwayne “Big Daddy” Thompson – Alabaster, AL (Big Daddy Sauces – chef/owner)
Joe “Joe-Rilla” Youkhan – Rancho Santa Margarita, CA (Smorburger – Chef/Owner)
Adrian Davila – Seguin, TX (Davila’s BBQ – chef/owner)

b ‘College Kids’ – premieres Monday, September 26
John Laspada – Tallahassee, Florida
Olivia Casterta – Davis, CA
Yemage Omer – Atlanta, Georgia

Episode 105 ‘Pop Up’ – premieres Monday, September 26
David Lee – Philadelphia, Pennsylvania (Pizza Jawn Pop Up)
Miriam Weiskind – Brooklyn, New York (The Za Report Pizza Pop Up)
Jhy Coulter – Kansas City, MO (Devoured Pizza)

Episode 106 ‘Pizza Champs’ – premieres Monday, September 26
Joe Carlucci – Madison, AL (Valentina’s – owner)
Leah Scurto – Santa Rosa, CA (Pizza Leah – owner)
Ali Haider – Los Angeles, CA (786 degrees – owner)

Episode 107 ‘Mother Daughter’ – premieres Monday, October 3
Barbara + Allison – Walnut, CA / Walnut Grove, CA
Carmen + Heidi – Los Angeles, CA
Tiffany + Kelis – Raleigh, NC (Not now Wontons – owner)

Episode 108 ‘Planet Pizza’ – premieres Monday, October 3
Eduardo Anaya – Los Angeles, CA (TBC) (LA Birria)
Marcos Roberto – Los Angeles, CA (TBC) (Sampa’s Personal Pizza Chef and Gourmet Pizza)
Taiki Kuramoto – Tustin, CA (Momoyama – executive chef)

Episode 109 ‘Midwest’ – premieres Monday, October 3
Cliff Skighwalker – Detroit, MI (Cliff’s Pizza – owner)
Emmett Burke – Chicago, Illinois (Emmett’s Pizza – owner)
Michael LaMarca – Cleveland, OH (Master Pizza – owner)

Episode 110 ‘Fine Dining’ – premieres Monday, October 3
Amanda Morris – Las Vegas, NV (Kitchen Vixsn – owner)
Ian Winslade – Atlanta, GA (Mission + Market – Executive Chef/Partner; Tre Vele – Executive
chief)
Yoko Hasebe – Los Angeles, CA (Morihiro – sushi chef)

HOSTS: “Best In Dough” is hosted by Wells Adams with head judge Chef Daniele Uditi of Pizzana, and features chef Millie Peartree, comedian and food influencer Eunji Kim and baker Bryan Ford as judges.

CREW: “Best In Dough” is produced by Jane Lipsitz of Alfred Street Industries, Dan Cutforth, Nan Strait, Dan Volpe, Cat Sullivan and Andrew Wallace. Candace Nelson and Chad Mumm of Vox Media Studios, Mark W. Olsen as well as Dave O’Connor of Majordomo Media, Chris Ying and Christopher Chen are also executive producers.

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